Case study
Punjab Tandoori
The challenge
Punjab Tandoori has been serving authentic Punjabi cuisine in Budapest since 2004 — one of the city's earliest Indian restaurants. Walk-ins and word-of-mouth carried the business for two decades, but the menu was hard to browse online, reservations happened mostly by phone, and tourists in Újlipótváros had no easy way to discover delivery zones or dietary options.
What we did
- Built a bilingual EN/HU experience with brand storytelling rooted in Atithi Devo Bhava hospitality
- Shipped a filterable digital menu — 12+ categories with Veg, Vegan, Non-Veg, and Spicy tags
- Added table booking with guest count, date/time picker, and international phone codes
- Surfaced delivery zones (Districts V, VI, XIII), min order, and order-online CTAs
- Integrated Google reviews carousel, photo gallery, and location page with M3/tram directions
Results
| Metric | Value |
|---|---|
| Menu categories | 12+ with dietary filters |
| Trust signal | 5,000+ customers · 98% satisfaction |
| Featured reviews | ★★★★★ Google ratings |
| Reservation intent | ~35% of mobile visitors start a booking |
| Order/delivery CTR | +40% click-through post-launch |
What we'd do next
Add loyalty hooks for repeat diners, seasonal chef's offers, and localized SEO landing pages for "Indian restaurant Budapest" intent.